Mains Seared Atlantic Salmon, Shaved Heirloom Radish, Chive Butter Sliced Bulgogi Eye Fillet, Wok Veg, Housemade Kimchi, Coriander Mayo Tex-Mex Chicken Breast, Lime Mayo, Fried Shallots, Roasted Peppers Sizzling Prawns, Green Lip Mussels, Saffron, Kaffir Lime All day Hoisin Slow Roast Pork Belly, Baked Apple Slices Pressed Leg of Lamb, Pistachio Chicken Stuffing, Balsamic Jus Sliced Honey Orange Glazed Leg of Ham, Seeded Mustard Crème 10 Hour Slow-cooked Wagyu Beef Rib Eye, Caramelized Onion + Jus Braised Pork Shoulder Parsley Butter and Rigatoni Ocean Prawn Hot Pot, Garlic Naan Ocean Trout Rice Paper Rolls, Nam Jim, Udon Noodle Salad Crisp Onion Spanner Crab Linguine, Shaved Fennel, Chives, Garden Peas Dried shaved Nori, Pickled Daikon, Seared Tuna, Wakame Garlic Lamb Loin Chops, Glazed Mushrooms, Red Wine Jus Fresh Coconut Grated Jungle Style Curry, Turmeric Rice Whole Boned Char-Grilled Chicken, Bacon, Olives, Sage, Fetta Crumble
Sides Baby Coz Salad, Shaved Parmi, Cider Mayo Crouton, Poached Egg Corn Cobs, Garlic Parsley Butter Wok-Tossed Wombok, Soya, Black Sesame Seeds Asian Shaved Slaw, Coriander, Red Cabbage, Fresh Mint Maple Baked Pumpkin, Dijon Glaze Home Made Potato Wedges, Cider and Chipotle Mayo, Rock Salt Fresh Tossed Season Salad, Walnuts, Shallot Vinaigrette Whole Baked Sweet Potato, Roasted Pine Nuts, Baby Bocconcini Oven Baked Chats Potatoes, Garlic Sage Butter Asian Fried Rice, Black Bean, Fried Egg Slow Cooked Tomato Salad, Basil Drizzle, Baby Spinach, Greek Fetta Stuffed Whole Mushrooms, Smokey Bacon, Cheese Topping Black Beans, Red Onion, Roasted Pepper Salad
Includes GST, 1 Chef, Restaurant Quality Unbreakable Plates Stainless Steel Cutlery and One Use Napkins Wait Staff $200 per 4 hours (a travel surcharge may apply to Hinterland locations)
Thank you so much Shay! It was beautiful food! And you all did a fantastic job in creating a wonderful masterpiece of food. -----
"I was an invited guest at a beautiful wedding on Saturday which you and your wonderful staff had the most beautiful food I have ever tasted and what was so special was that you went out of your way to cater for me as I am Celiac, and can only have a very restricted diet. Your lovely waitress took me under her wing and made sure my meal was gluten free even bringing my sweets to my table, thankyou, you are the best. I will recommend you to every person I know...Sue"