Gourmet Wedding Buffet Package

SafeHands Catering most popular Function and Wedding Reception package offering an amazing selection of Finger Foods / Canapés served to guests followed by our beautifully presented Gourmet Buffet with edible garnishes.  

Canapés - Finger Foods

Vegetarian Rice Paper Rolls (GF, DF, Ve) 
Nori Rolls (GF, DF, Ve)
    *side sauce contains Gluten
Garlic Rosemary Lamb Skewers Tzatziki (GF)
Fetta, Pesto & Sundried Tomato Mini Quiche (V)
Beer Battered Barramundi | Lime Mayo
Hand Rolled Spring Rolls with Ginger and Coriander Dip (V)
Freshly Cooked Salt & Pepper Calamari
Served for 1 hour

​SafeHands Desserts + Cake Plating

et treat to finish the catering service at your function.

​Desserts - Select 4
Fresh Homemade Pavlova with Whipped Cream and Fruit Salad (GF)
Baked Vanilla Cheesecake
White Chocolate and Coconut Tart
Chocolate and Macadamia Tart
Sticky Date Pudding Caramel Sauce Cream
Chocolate Brownie thick Chocolate Sauce
Bread & Butter Pudding Fresh Cream
Chocolate & Caramel Tartlet
Fresh Chocolate Mudcake

​Wedding Cake Service
A great way to share your Wedding cake with your family and friends; our Chef will cut and present on your platters and served along side our handmade desserts.  
Simply cut your Wedding Cake prior to speeches!
​
Includes 1 Chef, Restaurant Quality Unbreakable Plates, Stainless Steel Cutlery and Napkins
A once off travel and booking fee applies to every function with amount depending on the location.

SafeHands Gourmet Buffet

Our Gourmet Buffet offers quality catering with beautifully Handmade Salads, Edible Garnishes, Tender Meats and Seafood with all you would expect to compliment the buffet service.

Garlic, Herb and Mustard Crusted Roasted Beef (GF)
Sliced Woodsmoked Honey and Lime Leg Ham
Roasted Whole Lemon Basted Chicken (GF)
Salted Oven Roast Pork with Crackling (GF)
Fresh Atlantic Salmon Skewers with Fresh Kaffir Lime (GF)
Oven Baked Spicy Cajun Chicken Wings

Sweet Roasted Pumpkin & Sweet Potato (GF)
Steamed Potatoes Creamy Garlic Sauce (GF)
Fresh Corn on the Cobb (GF)
Steamed Fresh Vegetables with Broccoli (GF)
Rice and Crown Noodle Salad with Soya Dressing and Crunchy Noodle Garnish
Selection of 4 Freshly Made Salads 
Fresh Garlic Bread and Baguette 
Fresh Fruit Platter

SALAD MENU
Green Salad Tomato, Cucumber, Mesculin Lettuce, Carrot, Spanish Onion, French Dressing with Sweet Potato Chips (GF, V)
Greek Salad Feta Cheese, Olives, Mesculin Lettuce, Spanish Onion, Tomato and Dressing (GF)
Caesar Cos Lettuce, Egg, Bacon, Parmesan Cheese, Creamy Dressing and Swizzles
Mushroom & Pasta Mushrooms, Pasta, Spanish Onion, Tomato, Basil and Pesto
Italian Beans, Spanish Onion, New Potatoes, Olives, Basil and Pepperoni
Cajun Caesar As normal Caesar but with Cajun Chicken
Roasted Pumpkin, Pine Nut, Feta Cheese, Spinach (GF)
Bocconcini Salad, Bocconcini, Basil and Tomato with Olive Oil
Coleslaw, Freshly Shredded with Lime Mayo and Crisp Rice Noodles (GF)
Jasmine Rice & Fresh Vegetable Salad with Sundried Tomatoes and Papadums
Creamy Potato Salad topped with Handmade Onion Rings
Tabouleh, Salad Light and refreshing

All Salads Freshly Made from Local Sunshine Coast Ingredients

Additional Staff as required $200 per 4 hours (a travel surcharge may apply to Hinterland locations)