Mini Meal Catering Sunshine Coast

Name: SafeHands Catering
Address: 24 Paperbark Lane, Cooroibah, 4565, AU
Telephone: 0412 352 719
Price range: Contact for pricing

Finger Food / Canapes + Talk & Fork Mini Meals
Treat your guests with catering you know they will love!

4 Finger Foods + 2 Talk & Fork $50 pp
8 Finger Foods + 2 Talk and Fork $65 pp
10 Finger Foods + 3 Talk & Fork $75 pp
Grazing Table - Finger Foods + 3 Talk & Fork $75 pp

Finger Food Menu
In-House Made Spring Rolls + Ginger + Coriander Dipping Sauce (V)
Pulled Pork Chinese Style Spring Rolls + Chili Soya
Fresh Nori Rolls + Soya + Lime (GF, DF, Ve)
Vegetarian Rice Paper Rolls + Sweet Chili (GF, DF, Ve)
Bacon + White Wine + Cheese Arancini
Brioche hot dog + American Mustard + Fried Onions + Tomato Sauce
Hoisin Pork Belly Boa Bun + Kimchi + Asian Mayo
Salt “N” Pepper Calamari + Kaffir Lime Mayo (DF)
BBQ Beef Brioche Sliders + Slaw + Hickory Sauce

Skewered Herb Meatballs + Smoky BBQ Sauce
Honey Beef “N” Onion Satay’s (GF)
Rosemary Lamb Skewers + Tzatziki (GF, DF)
Crumbed Barra Skewers + Lime Mayo (DF)
Thai Chicken Spoons + Crispy Battered Onion
Toasted Brioche + Avocado + Parmesan Crisp (V)
Teriyaki | Tandoori Chicken Rice Paper Rolls + Dip (GF)
Charred Chicken Skewers + Peanut Satay Sauce (GF)
Roasted Peppers + Noosa Reds On Crispy Loaf + Pesto Olive Oil (Ve)

Cheese ‘N’ Onion Mini Quiches + Sweet Potato Chips (V)
Goats Cheese Frittata + Noosa Reds + Cottage Cheese (GF, V)
Roast Pumpkin + Feta Cheese Tart + Fried Onion (V)
Roast Capsicum + Noosa Reds + Bocconcini Skewers (GF, V)
Thai Chicken Gow Gee Tartlet + Asian Mayo
Prawn Pop-Overs + Lime Mayo (DF)
Slow Roasted Tomato Tartlet + Basil Cream + Caramelised Onion (V)

Atlantic Salmon Spoons + Wakame + Lime Mayo (GF, DF)
Honey Sliced Ham Rye + Cucumber Pickle (DF)
Black Bean Beef + Gow Gee Tart
Rare Roast Beef Mini Slider + Caramelised Onions
Ocean Trout + Spinach Wraps + Caper Cream
Bao Bun + Mild Curried Pumpkin + Slaw + Remoulade (V)
Prawn Twisties + Lime Chile Dip
Japanese Style Duck Pancakes + Ponzu Crème + Furikake
Thai Fish Cakes + Soya + Chili + Coriander (DF, GF Option)
Dutch Pancake + Roast Pumpkin + Rare Roast Beef
Smoked Salmon Pancakes Dutch Cream, Capers
Seared Noosa Reds + Basil Cream + Yorkshire Pudding (V)

Talk & Fork Menu

Fish ‘N’ Chips + Salad Greens + Lime Mayo
BBQ Beef Slider + Slaw + Fried Onion Rings + Wedges
Red Wine Beef Stroganoff + Mash + Greens + Sour Cream
Thai Green Chicken Curry + Coconut + Rice (GF)
Chicken + Beef Satays + Peanut Coconut Satay + Fried Rice (GF, DF)
Spicy Thai Beef Salad + Crispy Rice Noodles + Asian Mayo + Cashews (GF, C)

Vietnamese Rice Paper Rolls + Crisp Rice Noodle Salad + Nam Jim + Chili
(GF, DF, Ve, C)
Mediterranean Tuscan Rigatoni + Roasted Veg + Basil Pesto + Parmesan (V)
House Made Vegetable Spring Rolls + Sweet Chili + Asian Slaw (V DF)
Honey Glazed Ham + Mixed Leaf Salad + Walnut + Apple Yarra + Fetta (GF, C)
Chicken Schnitzel Slider + Fries + Greens + Spicy Mayo

Hokkien Noodles + Prawns + Asian Greens + Soya
Loaded King Prawn Salad + Spicy Mango Dressing + Cos Leaves (GF, C)
Thai Beef Curry + Kaffir Lime + Rice + Asian Greens (GF)
Spiced Pumpkin + Chickpea Salad + Rocket + Cider Vinegar + Pine Nuts (GF, DF, Ve, C)
Pulled Slow Cooked BBQ Bourbon Rump + Mash + Caramelised Onion

Tandoori Chicken Salad + Shredded Coconut + Cucumber Yoghurt (GF, C)
Pulled Pork BBQ Slider + Asian Slaw + Wedges
Kaffir Thai Beef Curry + Rice + Asian Greens (GF)
Vegetable Coconut Jungle Curry + Turmeric Rice Pilaf (GF, VE DF)
Korma Chicken Breast + Green Tomato Marmalade + Saffron Rice + Spinach (GF)
Salt ‘N’ Pepper Calamari Freshly Cooked, Served Hot + Kaffir Lime Mayo

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Grazing Table Menu
Cheese ‘N’ Onion Mini Quiches + Sweet Potato Chips (V)
In-House Made Spring Rolls + Ginger + Coriander Dipping Sauce (V)
Vegetarian Rice Paper Rolls + Sweet Chili (GF, DF, Ve)
Fresh Nori Rolls + Soya + Lime (GF, DF, Ve)
+ Select 5 Finger Foods

Antipasto platter – Mixed cured meats + chicken roulard + Chorizo + pepperoni + ham olive skewers
+ local baguettes & breads
Mixed cheese platter of Brie + Blue + selection of seasonal fresh & dried fruits
Fresh dips and sauces + vegetable batons
Flat bread + Crackers + puff swizzles + pretzels

Dietary Requirements no Problems!

Vegetarian | Vegan

Rest assured, we are more than happy to collaborate with you. Our menus always include gluten-free, vegetarian, and dairy-free options, ensuring that there is something for everyone to enjoy.

Dairy | Nut Free

We take pride in our ability to accommodate guests with dietary requirements. We recognize that when dealing with large guest lists, there are bound to be a few special requests.

Gluten Free / Celiac

Have any questions call Shay on
0412 352 719