Wedding Catering ideas on the Sunshine Coast

Catering for an upcoming event and planning on menu selections?
We always suggest to cater for the group as a whole rather than selecting your main choices on a few guests.
Why is this you may ask?
Many catering menus we provide include vegetarian, gluten-free and dairy-free options, however what about vegan, nut allergies and Celiac.
Much of this can depend on the style of service you are having.  I say this as we can limit and separate catering options for many styles of service.  Share Platter style of service may require those with special dietary requirements to have the chef individually plate a meal to ensure no cross-contamination, especially guests with Celiac disease.
We will look after all your guests to the best of our training and ability.
Many dietary requirements will be confirmed with RSVPs, let us know on initial enquiry if you know however we are happy to work with you along the way to ensure all guests are catered for safely. 

For more information contact Shay on 0412352719

Catering for your Wedding, corporate event or party can be a fun process.  Cocktail style, formal sit-down or a mix of both?  Catering can be tailored to suit your ideas, tastes, location and guest numbers.
Finger Foods are the perfect option for service at the beginning of your event.  Platters can be walked around directly to guests with a Graze Table for that second access point for catering.  No worry about missing out while socialising and let's face it guests can be hungry at weddings and events!

Talk & Fork is a continuation of Finger Foods / Canapes offering a cocktail style of service.  Platters of individually plated Mini Meals are walked around for guests to enjoy - no seating required.  This is perfect for social events or where seating is limited.

So your event has begun and you would like to have guests seated, what catering style is suited for this?  Alternate Drop, Share Platters and Gourmet Buffets are the main catering styles.  Each option differs and really comes down to personal choice and the style of your event.

Gourmet Buffets and Share Platters offer guests the best of both worlds with plenty of catering options for all guests.  Share Platters are served directly to guest tables, if you would like to offer more choice and don't mind guests leaving their seats buffets are worth looking at.

Alternate Drop is the most traditional option for catering, it can also be the most formal.  Guests are served an alternate meal, usually chicken or beef and an alternate dish for those with dietary requirements.

Consider how formal or relaxed you would like your event and how much space is available for you.  If you would like catering ideas or styles to suit your event contact us for more information.