Catering for an upcoming event and planning on menu selections?
We always suggest to cater for the group as a whole rather than selecting your main choices on a few guests.
Why is this you may ask?
Many catering menus we provide include vegetarian, gluten-free and dairy-free options, however what about vegan, nut allergies and Celiac.
Much of this can depend on the style of service you are having. I say this as we can limit and separate catering options for many styles of service. Share Platter style of service may require those with special dietary requirements to have the chef individually plate a meal to ensure no cross-contamination, especially guests with Celiac disease.
We will look after all your guests to the best of our training and ability.
Many dietary requirements will be confirmed with RSVPs, let us know on initial enquiry if you know however we are happy to work with you along the way to ensure all guests are catered for safely.
For more information contact Shay on 0412352719
Safehands Catering is a Award Winning Wedding and Event and Function Catering company based in Noosa, we cater to all regions from the Gold Coast to Brisbane Sunshine Coast, Noosa and Gympie.